Friends!
We have some exciting news - Roast, Simmer & Bake is launching a range of 'artisanal edibles'! We will be having a pop-up stall at the Route 66 Carnival organised by the Ladies' College Old Girls' Association on 8 September 2018.
I'm teaming up with my fabulous mother-in-law, Shamo Wijewardane, to produce a range of hand-crafted jams, chutneys, granolas, tea loaves, cookies and more! All our products are made with love and care from premium local Sri Lankan and imported ingredients. This means we steer clear of preservatives and other artificial nasties. Our products all have that gorgeous, hard-to-resist, home-made taste that you just won't get from mass produced products.
In addition, we will be running an action station dedicated solely to a surprise dessert... oooh, we've piqued your curiosity now! Details will be revealed in the coming week... because we like to tease...
Come say hello and have a look at or (better yet), a taste of our delectable goodies.
Click here for our product list.
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